HCG Approved Recipe:Lemon Oregano Whitefish w/ Asparagus

Lemon Oregano Whitefish Packet w/ Asparagus



  • 100g whitefish

  • asparagus (allowed amount)

  • juice of one lemon

  • 1 t oregano

  • salt/pepper
    1. Preheat the oven to 400F.
    2. Snap off woody ends of asparagus and discard.
    3. Tear off a large sheet of non-stick aluminum foil.
    4. In the center of this sheet, place asparagus spears and sprinkle with salt/pepper.
    5. Place whitefish on top of asparagus.
    6. In small bowl, combine lemon juice & oregano, and pour over fish.
    7. Fold up edges and completely seal packet on all sides.
    8. Bake 10-20 mins, until fish flakes.


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