HCG Approved Recipe: Effortless Cream of Chicken Soup

Effortless Cream of Chicken Soup



·  100g cooked chicken
·  celery (allowed amount)
·  1-2 c broth
·  3 cloves garlic
·  1 T dehydrated minced onion
·  1/2 t parsley
·  1/2 t basil
·  ground white pepper (to taste)
·  sea salt (optional)

Preheat saucepan over MED-HI heat.
In food processor, combine all ingredients and pulse until reaches desired consistency.
Pour into saucepan and bring to boil.
Reduce heat to simmer, cover, and heat 20-30 mins.
Serve.

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