HCG Approved Recipes: Apple Crisp

Apple Crisp

Filling:
·  1 apple
·  half small lemon
·  1 T water
·  2 t zsweet/granulated sugar sub. (adjust amount if not using zsweet)
·  cinnamon  
  1. Preheat oven to 400.
  2. Peel, core, and slice/chop apple.
  3. Place apples in small baking dish.
  4. Cover with juice of 1/2 small lemon, zsweet/sugar sub., water, and few dashes of cinnamon. Toss.
Topping:
·  1 grissini
·  1 t milk
·  1/2 t cinnamon
·  1/4 t nutmeg
·  1/4 t pumpkin pie spice
  1. Grind grissini into a powder using food processor or coffee grinder.
  2. Add milk in 1/4 t increments. Slowly stir until mixture forms a slightly moist crumbly topping.
  3. Sprinkle on top of apple filling.
Bake:  
  1. Cover dish and bake 20 mins.
  2. Remove cover and broil 1-2 mins to crisp topping.
  3. Serve immediately

No comments:

Post a Comment